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Cabbage Family.
15447
Cabbage Family.
http://empire2.esc.edu/FACULTYWEB/ERICBALL.NSF/4b0f771c4ddc31ed85256889006cdaaa/8d54c5aa1781e6d0852570d300628770?OpenDocument
BRASSICAEAE/CRUCIFERAE Notes Many of the varieties of Brassica rapa and of Brassica juncea, readily available at Chinese and other Asian markets, are excellent to use for ÇÌÁı, Ç¿ÁÄÌÀ¹ÄµÂ, etc.
Crops > Cabbage > Research
brassica rapa oleracea juncea broccoli cabbage family raphanus sativus wild botrytis sisymbrium
Jan 1, 2007
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Other links at Crops > Cabbage > Research
Nationally, New York state ranks first in kraut cabbage and third in fresh market cabbage production. Total cabbage production in New York state in 1990 was valued at 27 million dollars.
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Three varieties of cauliflower were also evaluated at the same locations and there was a significant difference between the locations and also among the varieties tested.).
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Crop Knowledge Master Search by: Crop Mustard Cabbage Other Names: KAI CHOY Vegetables General Crop Information Insects and Other Pests Plant Disease Pathogens Insects and Other Pests Scientific Name Common Name Group Lipaphis erysimi turnip aphid APHIDS Macrosiphum euphorbiae potato
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*SHOW [2p] viruses infecting cabbage etc (Capparales) [1p] *INCLUDE TAXA ALL *USE 33,6 1736,8 *INCLUDE TAXA REMAINING
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There are about 435 genera and 3675 species of Brassicaceae (including Capparaceae) worldwide, with 42 genera (20 of them exotic) and 198 species (37 of them exotic naturalised species) in southern Africa.
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Lysichiton americanus) of British Columbia. It has a skunk-like odour that attracts insects, and it grows to more than a metre in height, with a bright yellow spathe, flower spike (spadix), and oval, green leaves that reach about 75 cm wide.
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February 2005 (pr) HG/Garden/2005-03 Cabbage in the Garden Dan Drost and Michael Johnson Summary Cabbage is a cool season vegetable that prefers sunny locations and fertile, well-drained soil. Incorporate plenty of organic matter and a complete fertilizer into the area before planting.
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8. Red Cabbage.
The cabbage head is an unexpanded stem surrounded by overlapping fully expanded leaves. The leaves are usually shredded or cut away from the stem, and the stem itself is rarely eaten. Color is green or purple.
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AZnUT_Cabbage Image: cabbage 4.jpg Back to the album index Title: cabbage 4 Photographer/Artist: AZ or UT Extension Svc. Date:[yy-mm-dd] Format: State/Province: Activity: City: Misc: Location: Description:
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CABBAGE: Brassica oleracea (L.) 'Solid Blue' Diamondback moth (DBM); Plutella xylostella (L.) Cabbage looper (CL); Trichoplusia ni (Hbn.) P. A. Stansly and J. M. Conner University of Florida/IFAS Southwest Florida Res. and Ed.
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