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Salsify, Oyster Plant
18803
Salsify, Oyster Plant
http://www.island.wsu.edu/CROPS/SALSIFY.htm
Factsheet with information on this crop, grown for its roots, its uses, culture, propogation and harvest.
Biology
Mar 29, 2008
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History, nutrition, cultivation, recipes, trivia and interesting facts of this important vegetable.
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An international organisation based in southeast Asia specialising in tropical vegetable research. Helping to alleviate poverty and improve diets, through research, development and training.
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Contains a series of articles on vegetable and fruit production written for growers in Virginia.
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Includes notes on the Center's research programs and variety trial information on tomatoes, peppers, cabbage, watermelon and gourds. Gourd photo gallery also included.
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6. Celeriac
Information from the New Zealand Institute for Crop and Food Research on the cultivation of this crop and its potential.
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7. Redbud Farm
A family business in Berkeley County, WV, growing specialty organic vegetables. It received its organic certification in 2002 and provides an internship program and on-farm research
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A guide to the vegetables that are commonly eaten in Singapore. It includes pictures and descriptions of mostly Chinese/Southeast Asian vegetables.
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M University set up to develop vegetable and fruit research programs. Explains the aims behind the research and the programs taking place to educate people about the health benefits of eating fruit and vegetables.
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