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Luffa: The Sponge Gourd
18836
Luffa: The Sponge Gourd
http://www.crop.cri.nz/home/products-services/publications/broadsheets/061luffa.pdf
Information from the New Zealand Institute for Crop and Food Research on trials of this crop in New Zealand, its agronomy and the necessary growing environment.
Biology > Cucurbits
Mar 29, 2008
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Recommended varieties, planting methods, fertility, harvesting and comprehensive information on pests and their control.
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Guide to production in the Pacific Northwest, with information on varieties, fertilizer applications, harvesting, handling, storage, pest control, and other cultural practices.
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Brief account of the cultivated plant and its introduction to the Americas.
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4. Cantaloupe
Information on commercial production of this crop, the plant’s characteristics, propagation, cultural practices, insect pests, diseases and harvesting.
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Information on this crop, its biology and morphology, ecology, distribution in the former USSR, utilization and economic value.
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Producing crops in accordance with these standards allows growers to sell produce to any supermarket or processor in the UK. Information on site selection, site management, variety selection, nutrition, irrigation, crop protection, harvesting and storage.
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Instructions for growing this crop including varieties, fertilization, soil and climate, irrigation, pests and diseases and harvesting.
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Information on the achievements made by scientists at the Florida Agricultural Experiment Station resulting in the development of disease-resistant varieties and the improvement of fruit quality.
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Article discussing the history of growing this crop in Iowa, the reasons behind the recent decline in its cultivation in the state and possible ways to reverse this trend.
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Information from the New Zealand Institute for Crop and Food Research on trials of this crop in New Zealand, its agronomy and the necessary growing environment.
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