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27 listings in the Alaska Department of Natural Resources 2001 Food and Farm Products Directory; 75 farms listed by the Alaska Agricultural Statistics Service, U.S.
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4.Yagishita, N.,Y. Hirata, K. Okochi, K. Miura, H. Mizukami and H. Ohashi, Characterization of graft-induced change in capsaicin content of Capsicum annuum L. Euphytica, 34: 297-301 (1985) 5.Yagishita, N. and Y.
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Iwu (1993) had reported that these plants owe these properties to the presence of varying types of essential oils. Also, Macmillan (1984) associated the antiseptic and preservative property of certain spices to these essential oils.
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Research Reports Impact of Agro-Chemical Use on Productivity and Health in Vietnam by Nguyen Huu Dung, Tran Chi Thien, Nguyen Van Hong, Nguyen Thi Loc, Dang Van Minh, Trinh Dinh Thau, Huynh Thi Le Nguyen, Nguyen Tan Phong, And Thai Thanh Son 1.0 EXECUTIVE SUMMARY 1.
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