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Chilli and paprika have several properties in common. They both belong to the genus Capsicum, and contain the pungent principle capsaicin in the fruits. The powdered fruits are used as flavouring agents for oriental and East European dishes.
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Google PR: Publisher's Abstract Beltran J, Ghosh AK, Basu S. Center for Immunotherapy of Cancer and Infectious Diseases, University of Connecticut School of Medicine, Farmington, CT 06030-1601. Red chili pepper (Capsicum frutescens) is a highly consumed spice throughout the world.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: Information on fruits and vegetables as listed in INFO2000 F&V database Apples Apples are grown as a dessert fruit, for cooking, canning, and pie filling, and for the production of apple juice and cider.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: Chemical compounds found in vegetables such as Brussels sprouts, cabbage, and cauliflower, along with a number of Asian herbs, show promise for stopping the spread of breast cancer. A Berkeley Lab scientist is now testing a theory as to how these compounds work.
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