El gorgojo del maíz Sitophilus zeamais Motschulsky,es considerado una de las plagas mas importantes de productos almacenados. Se evaluaron, en laboratorio, polvos vegetales provenientes de nueve especias condimentarias para el control de S. zeamais en concentraciones de 0,5; 1; 2 y 4%.
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SALVADORES U, Yessica, SILVA A, Gonzalo, TAPIA V, Maritza et al. Spices Powders for the Control of Maize Weevil, Sitophilus zeamais Motschulsky, in Stored Wheat. Agric. Téc., June 2007, vol.67, no.2, p.147-154. ISSN 0365-2807.
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developing canola and rapeseed cultivars resistant to cabbage seed pod weevil
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Crop Clinic: Cabbage Seed Weevil: crop clinic crop problems pests weeds diseases creals oilseed rape potatoes
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) long. Characteristically, it is a hard-bodied insect with mouthparts that include a long snout. The larvae are white, grub-like organisms that feed within the seedpod of the host plants.
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MOLECULAR ECOLOGY AND EVOLUTION Population Structure of the Cabbage Seedpod Weevil, Ceutorhynchus obstrictus (Marsham) (Coleoptera Curculionidae): Origins of North American Introductions R. D. LAFFIN,1, 2 L. M. DOSDALL,3 AND F.A.H. SPERLING1 Environ. Entomol.
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The weevil, not native to North America, was introduced to B.C.'s lower mainland from Europe in the 1930s. From there, it spread down the coast into Washington, Idaho and Oregon. They have not been found in North Dakota. The Life Cycle Only one generation of weevil is produced per year.
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Published online 2 October 2006 Published in Crop Sci 46:2437-2445 (2006) DOI: 10.2135/cropsci2006.02.0132 © 2006 Crop Science Society of America 677 S. Segoe Rd.
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a Dep. of Agricultural, Food and Nutritional Science, 4-10 Agriculture/Forestry Centre, Univ. of Alberta, Edmonton, AB, Canada T6G 2P5 b Dep. of Plant Agriculture, Univ. of Guelph, Guelph, ON, Canada N1G 2W1
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Sources recommended by a professor whose research specialty is the cabbage seedpod weevil.
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SMITH, JORDAN RENALDO 12 15-Feb-07 9:45 AM Variation in seed weight and its effects on germination in Pastinaca sativa L.
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edu This project was sponsored by the Western Integrated Pest Management Center, which is funded by the United States Department of Agriculture, Cooperative State Research, Education and Extension Service, and the USDA Office of Pest Management Policy.
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This method covers procedures for visual examination of individual shoots or pieces of asparagus to detect damage due to the asparagus beetle and other insects. The succulent young shoots of this widely cultivated vegetable, Asparagus officinalis L., are cooked and consumed in a variety of recipes.
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Details on brassica diseases from the Ontario Ministry of Agriculture.
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